串焼・旬菜　炭火やきとり　さくら　京成曳舟店

[Sakura Course] 7 dishes including salmon carpaccio, chicken steak, chanko nabe, etc. + all-you-can-drink for 3,500 yen

3500 yen(Tax included)

[Full-bloom course] 8 dishes including tonteki, salmon and squid tempura, chanko nabe, etc. + all-you-can-drink 4,000 yen

4000 yen(Tax included)

[Gorgeous Course] 8 dishes including 3 kinds of sashimi, fried chicken, beef steak, chanko nabe, etc. + all-you-can-drink 4,500 yen

4500 yen(Tax included)